Our chickens are raised on fresh pasture, spend everyday outside, and are finished on a blend of corn and dairy to produce the most tender meat.
A few years ago we started the quest to find the perfect meat chicken breed...
This journey has certainly come with several learning curves, and no doubt has many still in store for us.
Originally hailing from France, the foodie capitol of the world, the Bresse is known to be the chicken of royalty. We have chosen this breed at Bugle Boy Farm to sell as our pasture-raised chicken. The offering of this select breed will revolutionize the American standard for chicken. Our birds are finished for two weeks on corn and raw dairy for optimal flavor, according to the French standard. Click here to learn more about the Bresse breed!
Whole birds for sale ... $8/lb
Sold with feet for an additional $2
Feet sold separately ... $9/lb
*prices may fluctuate based on feed cost
Availability coming in the summer of 2022.
For pricing inquiries, please text/call (336) 337-2600.
After roasting or grilling your Bresse chicken, the bones can be used to make your own broth for optimal health benefits and cost savings.